Today we drove approximately 90 minutes to Cape Palliser, the Southern-most point of New Zealand’s North Island. This coast doubles as a home to both surfers and seals – and divers if the ocean is calm enough – which, on this day, it unfortunately was not.
Despite the high winds and rain, we shimmied up the 250+ slippery stairs leading to the 1897 Cape Palliser Lighthouse. It quickly became a “tortoise and hare” situation. As Brett leapt up the stairs like an antelope, I slowly made my way up, rigid and terrified as I passed a fellow tourist. We had to decide who would hold the only railing and who was at the mercy of the wind.
I held the rail.
At the top, we were rewarded with a 180 degree view of the coast. Brett’s dad took an obligatory photo of Brett and I. Not surprisingly, the weather was not co-operating and we were left with yet another hilarious tourist-y image of us trying to conceal our discomfort in the cold and rain. I like to think these types of photos are becoming some sort of weird tradition for us.
After surviving the descent back to the parking lot, we took a tour of “The Nursery”. This is where a large amount of seals congregate to make noise and stink up the crisp ocean air. Just kidding. This is the seal colony’s home base, which provides a natural shelter from the elements, even during high tide and winds. Oddly enough, I toggled back and forth on my opinion of the seals: one minute they were adorable with big bulging eyes, and the next minute I was screaming in horror as a big blob flopped towards the truck.
There’s really no middle ground with these creatures.
After safely arriving back home in Masterton, Brett and I took a recovery session at Iberia Café: home of the best (if not the only) Apricot Chicken Pizza. Paired with shoestring fries and a flat white coffee, this was the perfect way to cap off another day in the beautiful land of New Zealand.
PS – If you were expecting me to finish this post with a photo of the mouth-watering pizza, I’m sorry to report that it didn’t stand a chance. Maybe next time. 😉